ok, these are in no way perfect, I was just too excited to try them to plan my time a little better. But here goes:
Here are the vanilla cupcakes right out of the oven:

Then, I cut the graham crackers into "eggs" and fixed them to the top of the cupcakes with frosting.

After I decorated the eggs:

The finishing touches added. I will never use store bought frosting again though, it wasn't thick enough to decorate with properly for the "grass" underneath the eggs.

Overall, they turned out ok. I am disappointed that I had crappy frosting, but my lesson is learned and I will be making my own from now on.